If you’re reading this, you’re probably wondering two things: what ONA means; what exactly ONA does.
In Catalan, ONA means wave. We are creating a community of chefs, food producers, and winemakers that all ride the wave together along a flow of exciting events.
Why? Despite working in some of the best restaurants in the world, young chefs are held back from expressing their true creativity, unable to demonstrate their own identity.
Ona wants to empower young chefs in defining the art of food and wine. We recognize chefs’ preferences for seasonal, short-term residencies, and we fully liberate the artistic expression of young chefs without ever forgetting that the real goal is providing a meal that guests adore.
The ONA Touch ? We taking over places and restaurants in need. We redesign them, create a new atmosphere, providing a new team and a new identity.
We support food producers and their ways of farming. We support winemakers and their lifelong success stories.
ONA's where you'll be able to say, "I tasted it then, and it was INCREDIBLE."
Let’s ride the wave together.