Maison Laparra
September, 2022
Sep. 2022
Paris
In September 2022, on the occasion of Paris Design Week, WE ARE ONA hosted a new pop-up within the exhibition of Antoine Billore, in one of the city’s oldest Orfèvre in Le Marais.
The venue showcased a collection of hundreds of vintage pieces of fishes and shells handpicked from Vallauris, as well as colourful tables designed by Uchronia.
This culinary experience was inspired by the sea, offering a tasting menu by Americano-Mexican chef Robert Mendoza, served along with a wine pairing by Canetta.
Chef: Roberto Mendoza
![Maison Laparra - © We Are Ona](https://weareona.co/media/pages/pop-ups/maison-laparra/be949130b7-1688045288/copy-of-ona-uchronia-p1-copyright-ilya-kagan-ilyafoodstories-export-6-1024x.jpg)
![Maison Laparra - © We Are Ona](https://weareona.co/media/pages/pop-ups/maison-laparra/d1fc6c6417-1688045289/copy-of-ona-uchronia-p1-copyright-ilya-kagan-ilyafoodstories-export-36-1024x.jpg)
![Maison Laparra - © We Are Ona](https://weareona.co/media/pages/pop-ups/maison-laparra/4bb9c0a7d1-1688045288/copy-of-ona-uchronia-p1-copyright-ilya-kagan-ilyafoodstories-export-43-1024x.jpg)
![Maison Laparra - © We Are Ona](https://weareona.co/media/pages/pop-ups/maison-laparra/7ae3753180-1688045288/copy-of-ona-uchronia-p1-copyright-ilya-kagan-ilyafoodstories-export-32-1024x.jpg)
![Maison Laparra - © We Are Ona](https://weareona.co/media/pages/pop-ups/maison-laparra/59b02e8671-1688045288/ona-uchronia-p1-copyright-ilya-kagan-ilyafoodstories-export-3-1024x.jpg)